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Anteprima’s regionally inspired, rustic cooking comes from recipes we’ve learned in homes throughout Italy. We search the finest seasonal ingredients obtainable, buying from local & organic producers whenever possible.

Dinner Specials Dessert Wine List

Create Your Own Prix Fixe Menu • Sunday – Thursday, Three Courses for $32
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 12.14.2018

starters

marinated olives, garlic, orange, chilis

roasted baby carrots & squash, goat cheese, olive vinaigrette

fingerling potatoes, arugula pesto, almonds

beans, pickled spicy peppers, soppressata, red onion

radishes, anchovy vinaigrette, ricotta salata

shaved fennel & celery root, carrots

sunchokes, orange, sunflower seeds, parmigiano

farro, local greens, sweet potatoes, calabrian chili, dried cranberries

$16

an assortment from the eight previous starters

$16

$10

grilled marinated shrimp, fregola, romanesco, olives, spicy romesco

$10

$12

baked marinated feta, olives, pickled vegetables, salsa verde, grilled bread

$12

griddled parmigiano polenta, slow cooked greens, tomato, pecorino

$16

salumi: prosciutto di parma, finocchiona, soppressata, mostarda, house jam

$16

$11

wood grilled trumpet mushrooms, arugula pesto, almonds

$11

roasted market beets, wild oranges, baby arugula, toasted almonds, herbed ricotta

crostini toscani, traditional chicken liver topping, pickled vegetables

$11

roasted beef & pork meatballs, slow cooked tomato, pecorino

$11

$12

grilled octopus, potatoes, red onion, fresno peppers, parsley, lemon, olive oil

$12

pasta

$13 / $19

orecchiette,
spicy house made lamb sausage,
bitter greens, chilis, pecorino

$13 / $19

tagliatelle, slow cooked mushrooms, tomato, parmigiano

$13 / $19

$14 / $20

malloreddus, spicy shrimp, tomato, garlic, ceci beans, crispy breadcrumbs

$14 / $20

$13 / $19

bucatini amatriciana, pancetta, onion, tomato, chilies, pecorino

$13 / $19

$12 / $18

spaghetti cacio e pepe, black pepper, pecorino

$12 / $18

$13 / $19

risotto, celery root & roasted apples, truffle, parmigiano

$13 / $19

ravioli, chestnut & ricotta filling, marsala cream, almonds, parmigiano

$13 / $19

main course

$22

wood grilled Berkshire pork ribs, romanesco, shallots, calabrian chili, sweet potato

$22

$23

pan seared salmon, herbed farro & leeks, sundried tomato vinaigrette, balsamic onions

$23

$22

crisp baby chicken “brick-grilled,” spicy bitter greens

$22

$24

slow cooked calamari, ceci bean purée, pickled red onion, rosemary, sumac

$24

$23

wood grilled rainbow trout, toasted fregola, spinach, capers, olives, romesco

$23

$24

braised lamb shank, slow cooked fagioli, fennel, tomato

$24

$27

sliced new york strip, rosemary, lemon, cracked pepper, olive oil, arugula

$27

side dishes

braised local market greens

slow cooked beans, tomato

rapini, garlic, chillis

arugula, parmigiano, lemon

roasted potatoes, rosemary oil

Create Your Own Prix Fixe Menu • Sunday – Thursday, Three Courses for $32
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 12.14.2018

Specials

ceci bean soup

herbed farro

$10

citrus salad

shaved red onion, parsley, red wine vinaigrette

$10

griddled scamorza

bitter greens, calabrian chili vinaigrette

endive salad

blood oranges, shaved red onion, olive vinaigrette, feta

fennel & apple salad

goat cheese, almonds, orange zest

spaghetti squash

apple agrodolce, chestnut, toasted walnuts

$13 / $18

papperdelle

bolognese ragu, parmigiano

$13 / $18

$13 / $19

bucatini

clams, mussels, garlic, chili flakes, white wine, butter, parsely

$13 / $19

$24

pan seared duck breast

chestnut polenta, spinach, pear mostarda

$24

$27

wood grilled whole fish

porgy, roasted potatoes

$27

all desserts are made in-house,
with local, organic ingredients whenever possible
$8

Dessert

vin santo e biscotti

fortified vin santo with traditional cookies

chocolate hazelnut tart

vanilla bean whipped cream

tiramisu

powdered cocoa

lemon panna cotta

apple fennel bread pudding

whipped cream, caramel sauce

chef’s cheese selection

parmigiano, pecorino, tallegio, accompaniments

Unless otherwise marked,
prices are per quartino / bottle>
Updated 10.20.2018

sparkling, pink, & white wines

$10 gl / $40

prosecco brut tommasi

veneto, n.v.

$10 gl / $40

$12 gl / $48

brut rose tulia

veneto, n.v.

$12 gl / $48

$42

lambrusco “concerto” medici ermete

emilia romagna 2015

$42

$79

brut “cuvee alma” bellavista

franciacorta n.v.

$79

$39

rosato montepulciano, “komaros,” garofoli

marche 2017 (pink)

$39

$14 / $42

vermentino, cantina mesa giunco

sardegna 2017

$14 / $42

$45

etna bianco carricante, tornatore

sicilia 2016

$45

$42

coda di volpe, terradora,

campania 2015

$42

$15 / $45

verdicchio classico superiore, “casal di serra,” umani ronchi

marche 2016

$15 / $45

$42

pecorino “vellodoro,” umani ronchi,

marche 2017

$42

$90

chardonnay, “cervaro della sala,” antinori, umbria 2016

umbria 2016

$90

$68

chardonnay “cabreo” la pietra

toscana 2014

$68

$14 / $42

chardonnay “le bruniche” nozzole

toscana 2017

$14 / $42

$62

gavi di gavi, “moterotondo,” villa sparina

piemonte 2014

$62

$48

arneis vietti

piemonte 2017

$48

$14 / $42

sauvignon natale verga

veneto 2017

$14 / $42

$13 / $39

soave classico pieropan

veneto 2016

$13 / $39

$52

soave classico “calvarino” pieropan

veneto 2015

$52

$46

soave classico “foscarino,” inama

veneto 2016

$46

$49

sauvignon blanc russiz superiore

friuli, 2016

$49

$14 / $42

pinot grigio “mongris,” felluga

friuli 2017

$14 / $42

$68

collio bianco “col disore” russiz superiore

friuli 2015

$68

$45

kerner “praepositus,” abbazia di novicella

alto-adige 2016

$45

$89

beyond the clouds chardonnay blend, elena walch

alto-adige 2015

$89

$58

gewurztraminer “kastelaz”, elena walch

alto-adige 2016

$58

red wines

$13 / $39

montepulciano d’abruzzo la valentina

abruzzo 2015

$13 / $39

$48

montepulciano d’abruzzo riserva “spelt” la valentina

abruzzo 2015

$48

$52

etna rosso “a rina,” girolamo russo

sicilia 2016

$52

$78

taurasi, villa matilde

campania 2008

$78

$16 / $48

nero d’avola “saia,” feudo maccari

sicilia 2015

$16 / $48

$48

rosso piceno “pongelli” bucci

marche 2013

$48

$45

susumaniello “askos,” liveli

puglia 2016

$45

$42

salice salentino “passamante,” liveli

puglia, 2016

$42

$110

amarone della valpolicella, allegrini

veneto 2013

$110

$130

amarone della valpolicella “cosatera,” masi

veneto 2016

$130

$45

rosso veronese “palazzo delle torre” allegrini

veneto 2014

$45

$13 / $39

valpolicella classico tommasi

veneto 2016

$13 / $39

$75

sangiovese grosso “fondatore” castello delle regine

umbria 2007

$75

$80

merlot castello delle regine

umbria 2007

$80

$15 / $45

pinot nero “luzia,” st. pauls

trentino 2016

$15 / $45

$13 / $39

sangiovese tenuta caparzo

toscana 2016

$13 / $39

$68

cabernet sauvignon, “farnito,” carpinetto

toscana 2012

$68

$54

vino nobile, avignonesi

toscana 2014

$54

$78

sangiovese, “crognolo,” tenuta sette ponti

toscana 2016

$78

$95

petit verdot casadei

toscana 2013

$95

$19 / $57

grifi sangiovese, cabernet sauvignon, avignonesi

toscana 2012

$19 / $57

$85

desiderio merlot-cabernet, avignonesi

toscana 2012

$85

$72

de’pazzi sangiovese, merlot, syrah castello trebbio

toscana 2014

$72

$68

pomino rosso “villa petrognano” sangiovese, cabernet, merlot, selvapiana

toscana 2013

$68

$14 / $42

chianti rufina selvapiana

toscana 2015

$14 / $42

$62

chianti classico riserva badia a coltibuono

toscana 2013

$62

$68

chianti classico riserva “vigna paronza,” casale delle sparviero

toscana 2010

$68

$95

guidalberto cabernet sauvignon, merlot, tenuta san guido

toscana 2015

$95

$51

rosso di montalcino argiano

toscana 2015

$51

$85

brunello di montalcino tenuta caparzo

toscana 2013

$85

$110

brunello di montalcino argiano

toscana 2012

$110

$90

brunello di montalcino podered casisano

toscana 2012

$90

$16 / $48

borgonero, sangiovese, cabernet, syrah borgo scopeto

toscana 2015

$16 / $48

$58

pinot noir “red angel,” jermann

friuli 2014

$58

$55

barbera d’alba giacosa

piemonte 2015

$55

$52

barbera d’asti superiore “ la marescialla” agostino pavia

piemonte 2014

$52

$45

nebbiolo “principe,” chiarlo

piemonte 2015

$45

$52

nebbiolo “perbacco” vietti

piemonte 2014

$52

$14 / $42

barbera d’asti “moliss,” pavia

piemonte 2015

$14 / $42

$84

barbaresco produttori del barbaresco

piemonte 2015

$84

$115

barolo riserva, “sarmassa,” bergadan

piemonte 2010

$115

$88

barolo “bussia,” fantino

piemonte 2011

$88

$90

barolo “marcenasco,” ratti

piemonte 2013

$90

$95

barolo “castiglione” vietti

piemonte 2013

$95

$98

barolo “monfalleto” cordero montzemolo

piemonte 2014

$98

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