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Anteprima’s regionally inspired, rustic cooking comes from recipes we’ve learned in homes throughout Italy. We search the finest seasonal ingredients obtainable, buying from local & organic producers whenever possible.
Create Your Own Prix Fixe Menu • Sunday – Thursday, Three Courses for $32
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 10.21.2018
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 10.21.2018
starters
$4
marinated olives, garlic, orange, chilis
$4
$4
brussels sprouts, toasted almonds, sherry vinaigrette, goat cheese
$4
$4
roasted turnips, orange zest, olive vinaigrette
$4
$4
beans, pickled spicy peppers, soppressata, red onion
$4
$4
sunchokes & radishes, sundried tomatoes, feta
$4
$4
roasted peppers, ricotta salata
$4
$4
farro, sweet potatoes, dried cherries
$4
$4
local squash & apples, goat cheese
$4
$16
an assortment from the eight previous starters
$16
$11
wood grilled marinated shrimp, herbed garbanzo beans, kale, romesco
$11
$9
mushroom & farro soup, local greens, parmigiano
$9
$12
baked marinated feta, pickled vegetables, salsa verde, grilled bread
$12
$16
salumi: prosciutto di parma, finocchiona, soppressata, mostarda, house jam
$16
$11
wood grilled trumpet mushrooms, apple agrodolce, kale pesto, almonds
$11
$9
roasted market beets, celery root purée, pickled cabbage, candied walnuts
$9
$8
crostini toscani, traditional chicken liver topping, pickled vegetables
$8
$9
roasted lamb meatballs, cannellini bean purée, rosemary oil
$9
$12
grilled octopus, potatoes, red onion, fresno peppers, parsley, lemon, olive oil
$12
pasta
$13
/
$19
orecchiette,
spicy house made lamb sausage,
bitter greens, chilis, pecorino
spicy house made lamb sausage,
bitter greens, chilis, pecorino
$13
/
$19
$13
/
$19
pappardelle, prosciutto ragu, parmigiano
$13
/
$19
$13
/
$19
squid ink linguine, slow cooked spicy calamari, tomato, crispy breadcrumbs
$13
/
$19
$13
/
$19
bucatini, spicy shrimp, garlic, tomato, breadcrumbs
$13
/
$19
$12
/
$18
spaghetti cacio e pepe, black pepper, pecorino
$12
/
$18
$13
/
$19
risotto, wild mushrooms, herbed cream, parmigiano
$13
/
$19
$13
/
$19
ravioli al magro, swiss chard & ricotta cheese filling, brown butter, hazelnuts, parmigiano
$13
/
$19
main course
$23
roasted marinated duck breast, green beans, sweet potato purée, pancetta
$23
$21
wood grilled sardines, local peppers & endive, roasted garlic, tomato, olive vinaigrette
$21
$23
berkshire pork chop, seared parmigiano polenta, slow cooked green beans, pickled turnips
$23
$22
seared great lakes whitefish piccata, cauliflower & peppers, lemon, butter, capers
$22
$22
crisp baby chicken “brick-grilled,” spicy bitter greens
$22
$24
cod in cartoccio, fennel, peppers, red onion, sundried tomato vinaigrette
$24
$27
sliced new york strip, rosemary, lemon, cracked pepper, olive oil, arugula
$27
side dishes
$7
braised local market greens
$7
$7
slow cooked beans, tomato
$7
$7
rapini, garlic, chillis
$7
$7
arugula, parmigiano, lemon
$7
$7
roasted potatoes, rosemary oil
$7
Create Your Own Prix Fixe Menu • Sunday – Thursday, Three Courses for $32
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 10.21.2018
Prix Fixe not available on Holidays including New Year's Eve & Valentine's Day
Updated 10.21.2018
Specials
$11
bruschettone
baccala, red pepper, fennel, cannellini purée
$11
$8
charred radicchio
anchovy vinaigrette, orange, ricotta salata
$8
$12
/
$18
strichetti
braised beef, pork & chicken liver, parmigiano
$12
/
$18
$13
/
$19
pappardelle
boar ragu, parmigiano
$13
/
$19
$24
slow cooked lamb shank
soft polenta, local cardoons, tomato
$24
$23
chianti braised brisket
slow cooked green beans, potatoes
$23
$28
pan seared mediterranean bass
clams, fregola, broccoli & kale, sundried tomato
$28
all desserts are made in-house,
with local, organic ingredients whenever possible
$8
with local, organic ingredients whenever possible
$8
Dessert
vin santo e biscotti
fortified vin santo with traditional cookies
chocolate hazelnut tart
vanilla bean whipped cream
tiramisu
powdered cocoa
lemon panna cotta
apple fennel bread pudding
whipped cream, caramel
chef’s cheese selection
parmigiano, pecorino, tallegio, accompaniments
Unless otherwise marked,
prices are per quartino / bottle>
Updated 10.20.2018
prices are per quartino / bottle>
Updated 10.20.2018
sparkling, pink, & white wines
$10 gl
/
$40
prosecco brut tommasi
veneto, n.v.
$10 gl
/
$40
$12 gl
/
$48
brut rose tulia
veneto, n.v.
$12 gl
/
$48
$42
lambrusco “concerto” medici ermete
emilia romagna 2015
$42
$79
brut “cuvee alma” bellavista
franciacorta n.v.
$79
$39
rosato montepulciano, “komaros,” garofoli
marche 2017 (pink)
$39
$14
/
$42
vermentino, cantina mesa giunco
sardegna 2017
$14
/
$42
$45
etna bianco carricante, tornatore
sicilia 2016
$45
$42
coda di volpe, terradora,
campania 2015
$42
$15
/
$45
verdicchio classico superiore, “casal di serra,” umani ronchi
marche 2016
$15
/
$45
$42
pecorino “vellodoro,” umani ronchi,
marche 2017
$42
$90
chardonnay, “cervaro della sala,” antinori, umbria 2016
umbria 2016
$90
$68
chardonnay “cabreo” la pietra
toscana 2014
$68
$14
/
$42
chardonnay “le bruniche” nozzole
toscana 2017
$14
/
$42
$62
gavi di gavi, “moterotondo,” villa sparina
piemonte 2014
$62
$48
arneis vietti
piemonte 2017
$48
$14
/
$42
sauvignon natale verga
veneto 2017
$14
/
$42
$13
/
$39
soave classico pieropan
veneto 2016
$13
/
$39
$52
soave classico “calvarino” pieropan
veneto 2015
$52
$46
soave classico “foscarino,” inama
veneto 2016
$46
$49
sauvignon blanc russiz superiore
friuli, 2016
$49
$14
/
$42
pinot grigio “mongris,” felluga
friuli 2017
$14
/
$42
$68
collio bianco “col disore” russiz superiore
friuli 2015
$68
$45
kerner “praepositus,” abbazia di novicella
alto-adige 2016
$45
$89
beyond the clouds chardonnay blend, elena walch
alto-adige 2015
$89
$58
gewurztraminer “kastelaz”, elena walch
alto-adige 2016
$58
red wines
$13
/
$39
montepulciano d’abruzzo la valentina
abruzzo 2015
$13
/
$39
$48
montepulciano d’abruzzo riserva “spelt” la valentina
abruzzo 2015
$48
$52
etna rosso “a rina,” girolamo russo
sicilia 2016
$52
$78
taurasi, villa matilde
campania 2008
$78
$16
/
$48
nero d’avola “saia,” feudo maccari
sicilia 2015
$16
/
$48
$48
rosso piceno “pongelli” bucci
marche 2013
$48
$45
susumaniello “askos,” liveli
puglia 2016
$45
$42
salice salentino “passamante,” liveli
puglia, 2016
$42
$110
amarone della valpolicella, allegrini
veneto 2013
$110
$130
amarone della valpolicella “cosatera,” masi
veneto 2016
$130
$45
rosso veronese “palazzo delle torre” allegrini
veneto 2014
$45
$13
/
$39
valpolicella classico tommasi
veneto 2016
$13
/
$39
$75
sangiovese grosso “fondatore” castello delle regine
umbria 2007
$75
$80
merlot castello delle regine
umbria 2007
$80
$15
/
$45
pinot nero “luzia,” st. pauls
trentino 2016
$15
/
$45
$13
/
$39
sangiovese tenuta caparzo
toscana 2016
$13
/
$39
$68
cabernet sauvignon, “farnito,” carpinetto
toscana 2012
$68
$54
vino nobile, avignonesi
toscana 2014
$54
$78
sangiovese, “crognolo,” tenuta sette ponti
toscana 2016
$78
$95
petit verdot casadei
toscana 2013
$95
$19
/
$57
grifi sangiovese, cabernet sauvignon, avignonesi
toscana 2012
$19
/
$57
$85
desiderio merlot-cabernet, avignonesi
toscana 2012
$85
$72
de’pazzi sangiovese, merlot, syrah castello trebbio
toscana 2014
$72
$68
pomino rosso “villa petrognano” sangiovese, cabernet, merlot, selvapiana
toscana 2013
$68
$14
/
$42
chianti rufina selvapiana
toscana 2015
$14
/
$42
$62
chianti classico riserva badia a coltibuono
toscana 2013
$62
$68
chianti classico riserva “vigna paronza,” casale delle sparviero
toscana 2010
$68
$95
guidalberto cabernet sauvignon, merlot, tenuta san guido
toscana 2015
$95
$51
rosso di montalcino argiano
toscana 2015
$51
$85
brunello di montalcino tenuta caparzo
toscana 2013
$85
$110
brunello di montalcino argiano
toscana 2012
$110
$90
brunello di montalcino podered casisano
toscana 2012
$90
$16
/
$48
borgonero, sangiovese, cabernet, syrah borgo scopeto
toscana 2015
$16
/
$48
$58
pinot noir “red angel,” jermann
friuli 2014
$58
$55
barbera d’alba giacosa
piemonte 2015
$55
$52
barbera d’asti superiore “ la marescialla” agostino pavia
piemonte 2014
$52
$45
nebbiolo “principe,” chiarlo
piemonte 2015
$45
$52
nebbiolo “perbacco” vietti
piemonte 2014
$52
$14
/
$42
barbera d’asti “moliss,” pavia
piemonte 2015
$14
/
$42
$84
barbaresco produttori del barbaresco
piemonte 2015
$84
$115
barolo riserva, “sarmassa,” bergadan
piemonte 2010
$115
$88
barolo “bussia,” fantino
piemonte 2011
$88
$90
barolo “marcenasco,” ratti
piemonte 2013
$90
$95
barolo “castiglione” vietti
piemonte 2013
$95
$98
barolo “monfalleto” cordero montzemolo
piemonte 2014
$98